Sugar Weight Reference
Different types of sugar have different weights per cup. Granulated sugar is denser than powdered sugar but lighter than packed brown sugar. Use this chart for accurate measurements.
Weight Reference
| Amount | Grams | Ounces |
|---|---|---|
| 1 tsp granulated | 4 g | 0.14 oz |
| 1 tbsp granulated | 12.5 g | 0.44 oz |
| ¼ cup granulated | 50 g | 1.76 oz |
| ½ cup granulated | 100 g | 3.53 oz |
| 1 cup granulated | 200 g | 7.05 oz |
| 1 cup brown (packed) | 220 g | 7.76 oz |
| 1 cup powdered (sifted) | 115 g | 4.06 oz |
| 1 cup powdered (unsifted) | 128 g | 4.52 oz |
Common Equivalents
1 cup granulated sugar = 200 g = 7.05 oz
1 cup packed brown sugar = 220 g = 7.76 oz
1 cup powdered sugar (unsifted) = 128 g = 4.52 oz
1 pound granulated sugar ≈ 2.27 cups
Measuring Notes
- Granulated sugar is measured by scooping and leveling — no special technique needed.
- Brown sugar should always be packed firmly into the cup unless the recipe says otherwise.
- Powdered sugar should be sifted after measuring for most recipes.
FAQ
How much does a cup of brown sugar weigh?+
1 cup of firmly packed brown sugar weighs about 220 grams (7.76 ounces).
Can I substitute brown sugar for white sugar?+
Yes, they can be substituted 1:1 by weight. Brown sugar adds moisture and a slight molasses flavor.
Related Ingredients
All-Purpose Flour Weight Reference
All-purpose flour is the most commonly used flour in baking. Knowing its weight per cup is essential for consistent results. The standard weight is 120 grams (4.25 oz) per cup when measured using the spoon-and-level method.
Honey Weight & Measurement Reference
Honey is significantly denser than most other sweeteners. One cup of honey weighs about 340 grams (12 oz), compared to 200 grams for granulated sugar.
Butter Weight & Measurement Reference
Butter is sold in different formats around the world. In the US, it comes in sticks (½ cup each). This guide helps you convert between sticks, cups, grams, and ounces.